This is an easy way to grill fish. Plus, some good tips and techniques.
I agree that many folks avoid grilling fish. And I use the same techniques.
My current fav is cedar plank salmon.
I agree that many grillers avoid fish. Not me. Fish is a great crowd
pleaser. And I definitely agree with your tips (keep grill hot, don’t
mess/flip the fish, and a thin spatula. Nice work!
Thanks for the kind words!
I’m grilling to dau but I season my grill and I use a mustard mix and some
Ms Dash seasoning witha touchof lemon juice. GO GRILL IT’S THE BEST
Thanks for the kind words, and thanks for stopping by!
Hey BBW i got a recipe u should try ok get an eletric skillet put flour and
slot of butter chips in a breading pan and cut goruper into cubes and fry
it is is delicious
Sounds interesting. Make a video and post it!
Thanks for the post, just bought some fresh grouper and wanted to make sure
I didn’t ruin it. Gonna try your method of grilling it tonight!
What are the seasonings you used, I couldn’t quite hear the first one…
I used Fuzzy’s Seafood and Poultry Rub.
Perhaps if you had a cleaner grill the fish wouldn’t stick so much. I don’t
buy the cast-iron skillet analogy. Most of us use stainless steel grates
and stainless steel does not cure the way that cast iron does. Actually, it
doesn’t cure at all. Letting a layer of baked-on remains build up on a
stainless teel grate means that your grill can’t get as hot, which among
other things, means that food is more apt to stick. Clean the heck out of
your grill – always try to keep it shiny and silver.
@gigantecrunch Thanks for the message. Actually, the fish didn’t stick, and
nothing “builds up” where the fish comes into contact with the grill
because after being preheat on high, it is cleaned with a wire brush. A lot
of times I rub it down with olive oil as well. And the grill was never
silver. It has always been black.
@cliffcox66 Thank you for stopping by! Don’t forget to subscribe.
@tertl Thank you!
Man, that looks good
I didn’t know there was more than one kind??
miniature grouper for sure..are you sure it’s grouper?
I’m sorry, but there is no way that’s grouper. Snapper maybe.
Just because grouper can be largg fish doesn’t mean all pieces of the fish
are large. I have fished for snapper, and grouper. I know the differences
quite well. This is grouper.
I bought one grouper filet for myself today. 30 dollars for one filet! But
I cant wait to cook it on the grill.
Thanks for nothing,what is wrong with you.You supplied 0 information.
Sorry but I chasing actual recipes or good ways to grill…NOT JUST HOW TO
SLAP SOMETHING ON A BBQ YOU RETARD
i like it, good technique, except, why use a long thin spatula and then
flip the fish from the side?? The whole point of that spatula is to scoop
the fish lengthwise, thus avoiding possible breaks
Thank you. Awesome video. Very Informative.
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